
1. Episode 1
Next2021-06-14
Amanda Owen from Our Yorkshire Farm seeks out the best summer cooking ingredients freshly foraged from the countryside, while JB Gill takes a trip to Dorset to find out more about a vodka that is made from cow's milk.


Helen Skelton and Jules Hudson host a week of live programmes from Cannon Hall Farm in South Yorkshire, run by brothers Rob and Dave Nicholson.

1. Episode 1
Next2021-06-14

2. Episode 2
2021-06-15

3. Episode 3
2021-06-16

4. Episode 4
2021-06-17

5. Episode 5
2021-06-18